Binggrae Blue Crab, launched in 1986, has been loved by consumers for a long time for its unique blue crab-shaped design and simple taste baked with salt. Binggrae Blue Crab and Wasabi are characterized by the spicy taste of wasabi, which adds the unique spicy taste of wasabi to the blue crab snack, and the unique crunchy texture of blue crab. It is not fried in oil but baked with heated salt for more crunchy and clean taste. The unique taste and shape of Crab Chips are recognized even outside of Korea.
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