Jia Jia Fish Cutlet

Ingredients: 

Fish Fillet, Batter (Flour, Salt, Water), Seasoning (Spices, Pepper, Salt, Sugar)  

Cooking Instructions: Do not defrost. Add in the frozen fish while the oil is still cold. Deep fry till the fish turn golden brown. 

Product of Singapore 

Packing : 500 g/pkt x 20 pkt/ctn '

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