
Nougat is a specialty from the French region Provence. The sweet seduction is made from honey, almonds and pistachios.
Giffard's French Nougat syrup gives cocktails and hot drinks a special, sweet and nutty note. The aromas of almonds and roasted hazelnuts are balanced.
The Nougat syrup can be combined particularly well with other sweet, nutty and warm flavors, such as cinnamon. Also many cocktails and specialty coffees with milk, cream or egg profit from this French Nougat syrup.
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