Agnesi Pesto At The Calabrese 185g

Ingredients: red peppers (41%), olive oil (21%), salt ricotta [(sheep's whey, salt) (15%)], dextrose, onion, double tomato paste, Pecorin Romano DOP [(sheep's milk) , salt, rennet) (2%)], salt, cornstarch, acidity regulator: lactic acid, sugar, pepper (0.05%), oregano. Pasteurized.

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