Haldiram's Rajma Raseela 283g

Rajma, also known as red kidney beans, is a hearty vegetarian dish that originated from Indian Subcontinent. It is not only delicious but healthy as well. Red Kidney beans are soaked overnight and then cooked using various Indian Spices. But now you can enjoy this Rajma Raseela without spending time on cooking. Haldiram’s brings you Rajma Raseela cooked in mildly spiced thick gravy. It tastes best when served with rice.

Ingredients:

Water, Tomato, Red Kidney Beans 15.34%, Clarified Butter, Onion, Butter, Yogurt, Salt, Garlic, Ginger, Cinnamon, Large Cardamom, Small Cardamom, Red Chilli Powder, Nutmeg, Mace.

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