Aachi Chicken 65 Masala 200g
RM 7.15In Stock
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Description
Mix the spice with the chicken and add half a cup of curd and vinegar; allow the chicken to absorb the juices and the spices.
You can then take the chicken and put it in oil to deep fry them. Or you can put them on the grill and prepare a healthier version of the dish.
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