Myojo Instant Rice Noodles Bee Hoon Chicken Flavour 80g

Country/place of Origin Thailand Preparation Directions: -. Put rice vermicelli into 400ml of boiling water in a pot -. Boil and stir for 1 and 1/2 minutes -. Put seasoning powder onto rice vermicelli and stir -. Serve in a bowl and put the flavoured oil -. It is now ready to be served Storage Store in a cool and dry place Ingredients Rice Vermicelli: Rice Flour (82%) Seasoning Powder: Salt, Sugar, Flavour Enhancers (621, 635), Garlic, Pepper, Dried Leek, Imitation Chicken Flavour (Vegetable Oil, Artificial Flavouring, Soya Beans), Colour (150A) Flavoured Oil: Palm Oil, Shallot, Shallot Flavour (Palm Oil, Sunflower Oil, Wheat) Nutrition Info Attributes Per Serving (60g) Energy 230kcal Protein 4.7g Total Fat 3.6g Saturated Fat 0.6g Trans Fat 0g Cholesterol 2mg Carbohydrate 42.1g Dietary Fibre 2.5g Sodium 1334mg

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