Ballantine's Finest 750ml

Our heritage can be traced back to 1827 when our founder George Ballantine opened his first store in Edinburgh.

The First: Ballantineâ€s Finest is the oldest recipe in the current range, created in 1910 by the Ballantineâ€s family. There are more than 40 malts and grains in this blend. These are carefully selected from 4 different iconic Scottish regions. SUBTLE, SWEET and with VANILLA FINISH. The predominance of floral, citrus and vanilla notes.

Nose - Soft, elegant, heather honey aromas with a hint of spice. Taste - Well-balanced subtle flavours with tones of milk chocolate, red apple and vanilla. Body - Rounded. Character - Soft, sweet and complex. Colour - A light gold. Finish - The sophisticated after-taste gives a fresh, floral and rounded glow.

40%Vol

Consumption Tips: Enjoy Ballantine's Finest in a Ballantine's Tokyo. Add 50ml Ballantine's Finest to 30ml of cloudy apple juice topped with ginger ale and cubed ice.

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