Ottogi Instant Ramen Cheese 4 x 111g

Contains a deep and abundant cheese flavour together with soft ramen for your

enjoyment.

Country/place of Origin

South Korea

Preparation

   Cooking Direction:

-. Bring 500cc (5 cups) of water to a boil

-. Add soup and noodle

-. Boil 4 - 5 minutes and serve in a bowl

Storage

Store in a cool and dry place

Ingredients

  Ginger, Sodium Carboxymethylcellouse, Fructosecitric Acid, Millet Gelly,

  Refined Carrageenanrefined Sugar, Caragen, Ginger Concentrate, Refined Water,

  Honey, Oleoresin Ginger, Isomalto-Oligosaccharides, Caramel Color

   Noodles: Wheat Flour, Modified Starch [Acetated (1420)], Palm Oil, Potato

  Starch, Wheat Gluten, Salt, Yeast Extract, Alkaline Agent [Potassium

  Carbonate, Sodium Polyphosphate (452, 502)], Guargum, Riboflavin (Color)

   Powder Soup: Salt, Soy Sauce Powder (Soy Sauce, Dextrin, Salt), Glucose,

  Red Pepper Seasoning Powder (Yeast Extract, Red Pepper, Garlic, Onion),

  Savory Taste Powder (Dextrin, Sugar, Yeast Extract Powder, Salt), Soy Sauce

  Seasoning Powder (Soybean Paste, Salt, Soy Sauce, Yeast Extract, Garlic, Red

  Pepper), Yeast Extract Powder, Sugar, Roasted Garlic Powder, Vegetable Powder

  (Garlic Powder, Onion Powder, Salt, Dextrin, Glucose), Whey Powder, a-Corn

  Starch, Red Pepper Powder, Disodium 5'-Insoinate, Disodium 5'-Guanlyate,

  Black Pepper Powder, Guargum, Chili Powder, Chili Extract [Oleoresin Capsium,

  Polysorbate (433)], Disodium Succinate, Malic Acid, Ginger Powder

   Cheese Powder Soup: Cheese Powder, Milk Cream, Powder

   Dehydrated Vegetable Mix: Dried Carrot, Dried Cabbage, Dried Sweet Corn,

  Dried Spinach

   This product is manufactured using the same facility as products containing

  meat, egg, tomato, buckwheat, crustacean and mackerel

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