Made from 93-percent wheat cereal to offer you healthier crackers Ideal for breakfast It has 30-percent less fat content as compared to other crackers
Country/place of Origin Malaysia Dietary Halal Ingredients Wheat Flour, Non-Hydrogenated Vegetable Oil {Palm - Contains Antioxidant [TBHQ (INS319), BHA (INS320)]}, Salt, Vitamins and Minerals [Calcium Carbonate, Iron (Ferric Pyrophosphate), B3, Vitamin A Acetate, B6, B1, B2, Iodine (Potassium Iodide), B12], Raising Agents {Sodium Bicarbonate [INS500(ii)], Ammonium Bicarbonate [INS503(ii)]}, Flavour, Yeast (Contains Soya), Emulsifier {Dosium Stearoyl Lactylate [INS481 (i)]} and Flour Treatment Agent [Amylase (INS1100)] Food additives are of plant and synthetic origins Allergen information: Contains wheat and soya Manufactured on equipment that also processes products containing milk and barley
Nutrition Info Attributes Per Serving (30g) Energy 154kcal
Carbohydrate 21.9g
Sugars 0.1g
Dietary Fibre 0.8g
Protein 2.7g
Total Fat 6g
Saturated Fat 2.8g
Trans Fat 0g
Monounsaturated Fat 2.2g
Polyunsaturated Fat 0.6g
Cholesterol 0mg
Sodium 172mg
Vitamin A 116?g
Thiamine 0.2mg
Riboflavin 0.2mg
Niacin 2.5mg
Vitamin B6 0.3mg
Vitamin B12 0.3?g
Calcium 114mg
Iron 2mg
Iodine 17?g
Additional Information Jacob's Original Cream Crackers have 93-percent wheat cereal to offer you healthier breakfast snack. It has 30-percent less fat content as compared to other crackers and have s a unique combination of vitamins and minerals (Vitamin A,B1, B2, B3, B12, Calcium, Iron and Iodine). Jacob biscuits serves as a good source of fibre and carbohydrates contributing to well balanced healthy breakfast diet.