Wai Wai Kway Teow Rice Noodle 50g

• Simple Ingredients: This product likely only contains rice and water, making it suitable for those with gluten-free or vegan diets (always check the ingredient list to be sure).

• Quick Cooking: These rice noodles cook quickly, typically in 3-4 minutes boiling water, making them a convenient option for a fast meal.

• Versatile Use: Kway Teow noodles are a popular ingredient in Southeast Asian cuisine. You can use them in various dishes like:

  • Soups and broths

  • Stir-fries

  • Pad Thai variations (although wider rice noodles are more common)

  • Spring rolls

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