Master Kong Instant Noodle - Hot & Spicy Beef Flavour (Bowl) 108g

Ingredients:

Noodle: Wheat Flour, Palm Oil, Starch, Thickener (E1420, E466), Salt, Wheat Gluten, Compound Acidity Regulator (E501i, E5001, E4521, E3391, E4511, E450iii), Flavour Enhancer (E621, E635), Thickener (Isolated Soy Protein(Soybean), Thickener (E415, E401), Whole Egg Powder, Compound Antioxidant (Antioxidant (E307), Thickener (E414), Emulsifier (E471)), Compound Food Colour (E100i, E101i), Antioxidant (E307).

Sauce Pack: Palm Oil, Chilli Paste (Chilli, Salt), Sesame Oil, Fermented Soy Sauce (Water, Soya Bean, Salt, Wheat Flour, Colour (E150s)), Flavour Enhancer (E621), Shallot, Chilli, Sichuan Pepper, Salt, Cooking Wine (Water, Rice, Wheat, Colour (E150d)), Flavouring, Spices, Cassia Powder (Maltodextrin, Thickener (E1401), Cassia Oil, Emulsifier (E473)), Colour (Paprika Red, E160c), Antioxidant (E307).

Soup Base: Salt, Flavour Enhancer (E621, E635), Maltodextrin, Spices, Chilli Powder, Yeast Extract, Flavouring (Contains Lactose) (Milk), Acid-Hydrolyzed Vegetable Protein Compound Seasoning Powder, Sugar, Colour (E150d). Thickener (E415), Capsaicin (Chilli, Maltodextrin).

Condiment: Dehydrated Pak Choi, Sesame Seeds, Flavoured Vegetable Protein Cube (Edible Soya Bean Meal (Soybean), Wheat Gluten, Isolated Soy Protein (Soybean), Fermented Soy Sauce(Contains Colour (E150d, Soybean)), Flavour Enhancer (E621), Salt, Starch, Spices, Yeast Extract, Flavour Enhancer (E635)), Dehydrated Coriander, Dehydrated Scallion

Storage:

Store in a cool and dry place, away from direct sunlight

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